This pie is amazing, it tastes just like pecan pie, but without the pecans. Great for someone who is allergic to tree nuts. Credit to Company's Coming by Jean Pare.
Mock Pecan Pie
2 eggs
1 cup corn syrup
1 cup sugar
1/4 cup melted butter
1 cup quick cooking rolled oats
1 unbaked 9" pie shell
beat eggs in small bowl, beat in next 4 ing. Pour into pie shell, bake on bottom rack at 350* for 50 minutes until set. Scrumptious!
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